Schwan's has several frozen - all natural without sugar - frozen fruits. I used #804 Whole Blueberries for one recipe and #803 Golden Fruit Blend for the other. #926 Triple Berry Blend would be fantastic too. I have a separate recipe for #927 Dark Sweet Cherries with a photo!
No pictures this first round - but trust me - these are easy and show stoppers for dessert.
Crust:
2 cups flour
2 cups granulated sugar
dash kosher salt
1/4 tsp baking soda
2 sticks butter
1/2 tsp vanilla
Mix all the dry ingredients - melt the butter and combine until slightly crumbly.
Pour whole bag of fruit into a 8x8 dish. Sprinkle with about 1/4 powdered sugar on top of the fruit. sprinkle a little cinnamon too. Top with crust; back at 350 for 1 hour.
If doing the Golden Fruit blend, take out all the strawberries and replace one of the cups of flour with pecan flour. Add some toasted coconut to the crust or the fruit for a more tropical flavor.
Serves about 4-6.
Can be served with #204 Vanilla Ice Cream, #200 Vanilla Bean Ice Cream, or for the Golden fruit blend cobbler, #219 Butter Pecan Ice Cream.
